We all have food cravings, and most of the time it is for items that we have already tried. The posts under Cravings will be for new recipes that I have tried that is now a new craving. A craving is something I want to eat every week or every month. I will not say all the recipes here will be healthy, but I will try to sprinkle a couple in every now an again.
The most recent craving has been…….Sriracha Egg Salad Bites – A twist on the old egg salad
We eat this as a snack and serve it with lettuce or with Triscuit crackers and tomatoes.
I am thinking that the next time we make this, I will add bacon and then I will have to try it healthy by replacing the miracle whip with avocado. I have not eaten this on bread so if you make a sandwich out of this egg salad comment below on how it turns out.
Ingredients
-
- 8 large eggs
- ½ cup Miracle Whip
- 2 Tbsp sriracha
- 1-2 Tbsp sweet relish (optional)
- Dash of salt
- Dash of pepper
- Dash of garlic powder
Directions
Prep | Cook | TOTAL |
10 m | 20 m | 30 m |
- Place the eggs in a pot of water that covers them completely. Boil the eggs, once it reaches a full boil cut off the heat and let it sit for 15 minutes. Then cool it down with cold water for 10 minutes.
- While the eggs are cooking cut up the onions and make the sauce by adding the Miracle whip, sriracha, sweet relish, salt, pepper and garlic powder in a bowl.
- Peel and rough cut up the eggs into the sauce bowl and stir.
Immediately serve or refrigerate for later. As a snack, this will last for us for three days and is now in our monthly rotation of snacks. Enjoy your new craving!